Universal 2-Day Park-to-Park Ticket with Volcano Bay Water Theme Park + 3 Extra Days Save $124
Ticket expires in full on December 20, 2019. No blackout dates apply.
Ticket expires in full on December 20, 2019. No blackout dates apply.
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Disney's Hollywood Studios®, Echo Lake
Served with horseradish sauce.
Served with raspberry sauce, grapes and apples.
Hearty mixture of chicken, vegetables and egg noodles.
Lump crab cake served on succotash salad with bacon and chili sauce.
Blue cheese dressing, bacon and chives.
With french fries and corn. Choice of one beverage and one dessert.
With green beans and carrots. Choice of one beverage and one dessert.
Choice of one beverage and one dessert.
With onion rings, green beans and carrots. Choice of one beverage and one dessert.
With mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® water.
Turkey meatloaf served with mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® water.
Over spaghetti and broccoli, served with fruit salad. Served with choice of small lowfat milk or small Dasani® water.
Served with mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® water.
Chocolate brownie with vanilla ice cream, hot fudge, caramel sauce, whipped cream and toppings.
No sugar added. Topped with fresh whipped cream and strawberry sauce.
Gouda cheese, apples and herbs, served with roasted potatoes, carrots and demi-glace drizzle.
Layers of zucchini, roasted mushroom, soy proteins, ricotta and mozzarella cheese, served with marinara sauce and topped with crispy multigrain pasta.
Romaine lettuce tossed with caesar dressing, grated parmesan and garlic croutons.
Served with roasted garlic mashed potatoes, chicken gravy and seasonal vegetables.
Blend of beef and pork topped with tomato glaze, served with roasted garlic mashed potatoes and green beans.
Golden-fried chicken, fork tender pot roast and traditional meatloaf with all the fixings.
A creamy cheese mixture of chicken, mushrooms, carrots, celery, onions and peas, topped with a flaky pastry.
Slow-cooked 'til fork tender, served with roasted garlic mashed potatoes, brown gravy, carrots, celery and onions.
Romaine lettuce tossed with caesar dressing, grated parmesan and garlic croutons.
With lemon-garlic butter, sautéed broccolini and potato-bacon hash.
A healthy seasonal alternative with all the fixings.
Stoli Vanil Vodka, Godiva Chocolate Liqueur, White Creme de Cacao, and Frangelico.
Van Gogh Acai-Blueberry Vodka, Chambord, Frangelico, and Half & Half.
Patron Citronge Orange Liqueur, Patron XO Cafe Liqueur, White Creme de Cacao, and Half & Half.
Bacardi Razz Rum blended with Pina Colada Mix and Raspberry Puree.
Delicate mousse, hints of apple and apricot and créme with toastiness on the finish.
Refreshing aromas and flavors of tropical fruit and sugar cane with a wonderful acidity on the finish.
Intense aromatics of lime, grapefruit, herbs and fresh apples with racing acidity on the palate.
Crisp acidity, fresh flavors and a touch of oak and butterscotch cookie.
Raspberry and cherry cola aromas and flavors are balanced in a silky and long elegant finish.
Juicy with raspberry, cherry and blackberry aromas with vanilla nuances.
Leads with berries, dark black plum and root beer flavors, framed by toasted spices.
Crisp flavors of white peaches and green apples, bright and refreshing clean finish.
Light, fresh floral and mineral aromas with refreshing flavors of citrus and green apple, and a clean fresh lemon zest finish.
Typical apple and pear aromas with notes of orange blossom and vanilla mingle well with hints of oak.
Fresh red berry, citrus and melon flavors and aromas rounded out with subtle hints of nutmeg and clove.
Black cherry and juicy plum notes, balanced with a round velvety texture.
Ripe and lush berry fruit flavors and medium tannins, rich concentration, yet balanced by a spicy finish.
Layers of red cherry, blackberry and fresh sage with notes of chocolate and vanilla.
X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, pineapple juice and a souvenir multicolored glow cube.
Parrot Bay Coconut Rum, melon liqueur, Peach Schnapps, orange juice and pineapple juice
Patrón Silver Tequila, Cointreau, lime juice and sweet-and-sour
Godiva Chocolate Liqueur, Stoli Vanil Vodka, White Crème de Cacao and Frangelico
Bacardi Black Rum blended with piña colada mix and raspberry purée.
Bacardi Superior Rum, Skyy Vodka, Blue Curaçao, sweet-and-sour and Sprite®
Skyy Vodka, Peach Schnapps, Crème de Cassis, light lemonade and pineapple juice
Bacardi Superior Rum, Tito's Handmade Vodka, Hendrick's Cointreau and sweet-and-sour with a splash of Coca-Cola®.
Fireball Cinnamon Whisky and RumChata Cream Liqueur
Delicious cherry-flavored Sprite® with Dad's glowing electric ice cubes. Served in a souvenir cup.
Coca-Cola® blended with vanilla or cherry flavors. Unlimited refills.
Topped with a wildberry foam.
With horseradish sauce.
Served with raspberry sauce, grapes and apples.
Hearty mixture of chicken, vegetables and egg noodles.
Lump crab cake served on succotash salad with bacon and chili sauce.
Blue cheese dressing, bacon and chives
With french fries and corn. Choice of one beverage and one dessert.
With green beans and carrots. Choice of one beverage and one dessert.
Choice of one beverage and one dessert.
With onion rings, green beans and carrots. Choice of one beverage and one dessert.
With mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® Water.
With mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® Water.
Over spaghetti and broccoli with fruit salad. Served with choice of small lowfat milk or small Dasani® Water.
With mashed potatoes, green beans, carrots and fruit salad. Served with choice of small lowfat milk or small Dasani® Water.
Chocolate brownie with vanilla ice cream, hot fudge, caramel sauce, whipped cream and toppings.
Topped with fresh whipped cream and strawberry sauce. No sugar added.
Gouda cheese, apples and herbs served with roasted potatoes, carrots and demi-glace drizzle.
Layers of zucchini, roasted mushroom, soy proteins, ricotta and mozzarella cheese served with marinara sauce and topped with crispy multigrain pasta.
Romaine lettuce tossed with caesar dressing, grated parmesan and garlic croutons.
Served with roasted garlic mashed potatoes, chicken gravy and seasonal vegetables.
Blend of beef and pork topped with tomato glaze. Served with roasted garlic mashed potatoes and green beans.
Golden-fried chicken, fork tender pot roast and traditional meatloaf with all the fixings.
A creamy cheese mixture of chicken, mushrooms, carrots, celery, onions and peas topped with a flaky pastry.
Slow-cooked 'til fork tender. Served with roasted garlic mashed potatoes, brown gravy, carrots, celery and onions.
Romaine lettuce tossed with caesar dressing, grated parmesan and garlic croutons.
With lemon-garlic butter, sautéed broccolini and potato-bacon hash.
A healthy seasonal alternative with all the fixings.
Delicate mousse, hints of apple and apricot and crème with toastiness on the finish.
Refreshing aromas and flavors of tropical fruits and sugar cane with a wonderful acidity on the finish.
Intense aromatics of lime, grapefruit, herbs and fresh apples with racing acidity on the palate.
Crisp acidity, fresh citrus flavors and a touch of oak and butterscotch cookie.
Raspberry and cherry cola aromas and flavors are balanced in a silky and long elegant finish.
Juicy with raspberry, cherry and blackberry aromas with vanilla nuances.
Leads with berries, dark black plum and root beer flavors, framed by toasted spices.
Crisp flavors of white peaches and green apples, bright and refreshing clean finish.
Light, fresh floral and mineral aromas with refreshing flavors of citrus and green apple, and a clean fresh lemon zest finish.
Typical apple and pear aromas with notes of orange blossom and vanilla mingle well with hints of oak.
Fresh red berry, citrus and melon flavors and aromas rounded out with subtle hints of nutmeg and clove.
Black cherry and juicy plum notes, balanced with a round velvety texture.
Ripe and lush berry fruit flavors and medium tannins, rich concentration, yet balanced by a spicy finish.
Layers of red cherry, blackberry and fresh sage with notes of chocolate and vanilla.
X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, pineapple juice and a souvenir multicolored glow cube
Parrot Bay Coconut Rum, melon liqueur, Peach Schnapps, orange juice and pineapple juice
Patrón Silver Tequila, Cointreau, lime juice and sweet-and-sour
Godiva Chocolate Liqueur, Stoli Vanil Vodka, White Crème de Cacao and Frangelico
Bacardi Black Razz Rum blended with piña colada mix and raspberry puree.
Bacardi Superior Rum, Skyy Vodka, Blue Curaçao, sweet-and-sour and Sprite®
Skyy Vodka, Peach Schnapps, Crème de Cassis, light lemonade and pineapple juice
Bacardi Superior Rum, Tito's Handmade Vodka, Hendrick's Cointreau and sweet-and-sour with a splash of Coca-Cola®.
Fireball Cinnamon Whisky and RumChata Cream Liqueur
Delicious cherry-flavored Sprite® with Dad's glowing electric ice cubes served in a souvenir cup.
Coca-Cola® blended with vanilla or cherry flavors. Unlimited refills.
Topped with a wildberry foam.
Kids FREE. 10 Day Cancellation Policy.
Restrictions Apply. Click for details.— Travel Weekly 2016
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