Jungle Navigation Co. Ltd. Skipper Canteen
Appetizers
Appetizers
Sustainable Fish Collar * $11.00
Broiled collar served with a green papaya salad and yuzu-soy sauce.
Baladi Salad $9.00
Classic Egyptian salad consisting of a mix of hearts of romaine, green peppers, cherry tomatoes, cucumbers, parsley and ambasha bread with garlic-coriander vinaigrette.
Ginger's "Croc" of Hot-and-Sour Soup * $7.50
Flavored with ginger "not the crocodile," soy sauce and rice wine vinegar finished with fresh egg, tofu and wood ear mushrooms.
S.E.A. Shu Mai * $10.00
A legendary blend of pork, shrimp, mung beans and spices wrapped in gyoza skin then steamed.
Falls Family Falafel $8.00
A secret recipe of chick peas, garlic, onions, lemon juice and herbs served with white bean dip and tomato-cucumber salad.
House-Made Arepas $9.50
A trip down the Amazon with slow-cooked beef, black beans, tostones and queso fresco.
Kids' Beverages
Kids' Beverages
Pirates or Little Mermaid Punch $7.00
Minute Maid® Light Lemonade Punch served in a souvenir Pirates or Ariel cup with a glowing pirate skull or Ariel clip-on light.
Small Dasani® Water
Small Low-fat Milk
Small Minute Maid® Apple Juice
Kids' Desserts
Kids' Desserts
Volcano!
Gooey chocolate cake with caramel lava and exploding chocolate rocks.
Fresh Seasonal Fruit
Watermelon, kiwi, strawberry and pineapple.
Monkey Bites
With candied chocolate-sunflower seeds and chocolate-dipped banana bites.
Kids' Meals
Kids' Meals
Junior Skip's Special Mac & Cheese $10.00
Egyptian-inspired dish of spiced beef, pasta and béchamel sauce served with broccoli. Choice of one beverage and one dessert.
Chef Tandaji's Crispy Chicken $11.00
Served with white rice, seasonal vegetables and sweet-and-sour sauce. Choice of one beverage and one dessert.
Kids' Appetizers
Kids' Appetizers
Serengeti Salad $3.00
Romaine with tomato, carrots, broccoli and cucumber with a fat-free Italian dressing.
Safari Snack $3.00
Yucca fries and cucumber planks with dipping sauce.
Dessert
Dessert
Bertha's "Banh Bong Lan" Cake with Mango-Lime Sorbet $8.00
Vanilla chiffon cake soaked with lemon grass-ginger syrup.
Sugar-Crusted Congee Pudding $8.00
Caramelized custard with millet, almonds, apricot, dates and honey-almond tuile.
Kungaloosh! $8.00
An African-inspired chocolate cake with caramelized bananas served with cashew-caramel ice cream topped with coffee dust.
Coconut Bar with Pineapple-Basil Compote and Vanilla Cream $8.00
Entrées
Entrées
Char Siu Pork $23.00
Marinated grilled pork tenderloin medallions served with Chinese broccoli and choice of five-grain or white rice.
Rice Noodle Bowl with Duck $23.00
Pho broth served with jalapeños with mix of fresh herbs.
Rice Noodle Bowl with Tofu $20.00
Pho broth served with jalapeños with mix of fresh herbs.
Grilled Lamp Chops $25.00
Seasoned with a North African berber spice blend served with green lentil stew.
"A lot at Steak" Salad * $18.00
Thai-marinated flank steak tossed with hearts of romaine, carrots, red peppers, cucumbers, red onions and cherry tomatoes with Asian dressing.
Curried Vegetable Crew Stew $17.00
Served with roasted acorn squash, lentils and sautéed collard greens.
Dr. Falls' Signature Grilled Steak * $34.00
Strip loin asado-marinated in sofrito and served with yuca planks, avocado and house-made chimichurri.
Rice Noodle Bowl with Chicken $22.00
Pho broth served with jalapeños with mix of fresh herbs.
Trader Sam's Head-On Shrimp * $25.00
Sustainable local farm-raised shrimp tossed in a chili-garlic sauce and served with Chinese broccoli and choice of five-grain or white rice.
Sustainable Fish *
"Not Piranha" served over Chinese broccoli, carrots, shiitake mushrooms and red bell peppers in a fragrant lemon grass broth.
Skip's Mac & Cheese $19.00
A typical Egyptian dish consisted of spiced ground beef, pasta and béchamel sauce served with broccoli.
"Tastes like Chicken" - because it is! $23.00
Marinated grilled chicken breast served with stir-fried vegetables, shiitake-fried rice and hoison sauce.
Non-Alcoholic Beverages
Non-Alcoholic Beverages
Punch Line Punch
With tropical fruit juices and mango purée. Also available with a savory spiced-rim for an extra zing.
Exotic Coca-Cola® - Guarana Kuat (Brazil)
Fountain Sodas
Coca-Cola® Classic, Coca-Cola Zero®, Diet Coke®, Sprite®, Fanta® Orange, Barq's® Root Beer, Minute Maid® Pomegranate Light Lemonade, and POWERADE® Mountain Blast
Twinings of London® Large Leaf Discovery Tea Collection
Espresso, Cappuccino and Latte
Schweitzer Slush
Frozen apple juice and passion fruit topped with bursting green apple boba balls. First concocted by the noted explorer and humanitarian, Dr. Albert Slush.
Exotic Coca-Cola® - Fanta Melon Frosty (Thailand)
Fresh-Brewed Black Iced Tea
Freshly Brewed Joffrey’s Coffee®
Appetizers
Appetizers
Sustainable Fish Collar * $11.00
Broiled collar served with a green papaya salad and yuzu-soy sauce.
Baladi Salad $9.00
Classic Egyptian salad consisting of a mix of hearts of romaine, green peppers, cherry tomatoes, cucumbers, parsley and ambasha bread tossed with garlic-coriander vinaigrette.
Ginger's "Croc" of Hot-and-Sour Soup * $7.50
Flavored with ginger "not the crocodile," soy sauce and rice wine vinegar finished with fresh egg, tofu and wood ear mushrooms.
S.E.A. Shu Mai * $10.00
A legendary blend of pork, shrimp, mung beans and spices wrapped in gyoza skin then steamed.
Falls Family Falafel $8.00
A secret recipe of chick peas, garlic, onions, lemon juice and herbs served with white bean dip and tomato-cucumber salad.
House-Made Arepas $9.50
A trip down the Amazon with slow-cooked beef, black beans, tostones and queso fresco.
Kids' Beverages
Kids' Beverages
Pirates or Little Mermaid Punch $7.00
Minute Maid® Light Lemonade Punch served in a souvenir Pirates or Ariel cup with a glowing pirate skull or Ariel clip-on light.
Small Dasani® Water
Small Low-fat Milk
Small Minute Maid® Apple Juice
Kids' Desserts
Kids' Desserts
Volcano!
Gooey chocolate cake with caramel lava and exploring chocolate rocks.
Fresh Seasonal Fruit
Watermelon, kiwi, strawberry and pineapple.
Monkey Bites
With candied chocolate-sunflower seeds and chocolate-dipped banana bites.
Kids' Meals
Kids' Meals
Junior Skip's Special Mac & Cheese $10.00
Egyptian-inspired dish of spiced beef, pasta and béchamel sauce served with broccoli. Choice of one beverage and one dessert.
Chef Tandaji's Crispy Chicken $11.00
Served with white rice, seasonal vegetables and sweet-and-sour sauce. Choice of one beverage and one dessert.
Kids' Mickey Check Meals
Kids' Mickey Check Meals
Tiki Tiki Fishy-Gilled Sustainable Fish * $12.00
Served with multigrain rice and fresh seasonal fruit. Choice of small low-fat milk or small Dasani® Water.
Smiley's Little 'Croc' $11.00
Chicken noodle soup with fresh seasonal fruit. Choice of small low-fat milk or small Dasani® Water.
Sizzling Savanna Grilled Flank Steak * $13.00
Served with steamed broccoli, fingerling potatoes and fresh seasonal fruit. Choice of small low-fat milk or small Dasani® Water.
Kids' Appetizers
Kids' Appetizers
Serengeti Salad $3.00
Romaine with tomato, carrots, broccoli and cucumber with a fat-free Italian dressing.
Safari Snack $3.00
Yucca fries and cucumber planks with dipping sauce.
Dessert
Dessert
Bertha's "Banh Bong Lan" Cake with Mango-Lime Sorbet $8.00
Vanilla chiffon cake soaked with lemon grass-ginger syrup.
Sugar-Crusted Congee Pudding $8.00
Caramelized custard with millet, almonds, apricot, dates and honey-almond tuile.
Kungaloosh! $8.00
An African-inspired chocolate cake with caramelized bananas served with cashew-caramel ice cream topped with coffee dust.
Coconut Bar with Pineapple-Basil Compote and Vanilla Cream $8.00
Entrées
Entrées
Char Siu Pork $23.00
Marinated grilled pork tenderloin medallions served with Chinese broccoli and choice of five-grain or white rice.
Rice Noodle Bowl with Duck $23.00
Pho broth served with jalapeños with mix of fresh herbs.
Rice Noodle Bowl with Tofu $20.00
Pho broth served with jalapeños with mix of fresh herbs.
Grilled Lamb Chops $25.00
Seasoned with a North African berber spice blend served with green lentil stew.
"A Lot at Steak" Salad * $18.00
Thai-marinated flank steak tossed with hearts of romaine, carrots, red peppers, cucumbers, red onions and cherry tomatoes with Asian dressing.
Curried Vegetable Crew Stew $17.00
Served with roasted acorn squash, lentils and sautéed collard greens.
Dr. Fall's Signature Grilled Steak * $34.00
Strip loin asado-marinated in sofrito and served with yuca planks, avocado and house-made chimichurri.
Rice Noodle Bowl with Chicken $22.00
Pho broth served with jalapeños with mix of fresh herbs.
Trader Sam's Head-On Shrimp * $25.00
Sustainable local farm-raised shrimp tossed in a chili-garlic sauce and served with Chinese broccoli and choice of five-grain or white rice.
Sustainable Fish *
"Not Piranha" served over Chinese broccoli, carrots, shiitake mushrooms and red bell peppers in a fragrant lemon grass broth.
Skip's Mac & Cheese $19.00
A typical Egyptian dish consisting of spiced ground beef, pasta and béchamel sauce served with broccoli.
"Tastes like Chicken" - because it is! $23.00
Marinated grilled chicken breast served with stir-fried vegetables, shiitake-fried rice and hoison sauce.
Non-Alcoholic Beverages
Non-Alcoholic Beverages
Punch Line Punch
With tropical fruit juices and mango purée. Also available with savory spiced-rim for an extra zinger.
Exotic Coca-Cola® - Guarana Kuat (Brazil)
Fountain Sodas
Coca-Cola® Classic, Coca-Cola Zero®, Diet Coke®, Sprite®, Fanta® Orange, Barq's® Root Beer, Minute Maid® Pomegranate Light Lemonade, and POWERADE® Mountain Blast
Twinings of London® Large Leaf Discovery Tea Collection
Espresso, Cappuccino and Latte
Schweitzer Slush
Frozen apple juice and passion fruit topped with bursting green apple boba balls. First concocted by the noted explorer and humanitarian, Dr. Albert Slush.
