The Very Best Epic Universe Food

From the blazing inferno of The Burning Blade Tavern to the rustic grandeur of Mead Hall to the subaquatic elegance of Atlantic, the dining options at Universal Epic Universe have no doubt been at the top of our minds during our adventures in the worlds, as well as Universal Helios Grand Hotel, the hotel within the theme park. Take a look at some of the mouthwatering food and beverage items you can consume while flying with dragons, casting spells, collecting keys and facing your greatest fears. Without further ado, let's dig into the best Epic Universe food and drink!

Hop To

• Celestial Park
• The Wizarding World of Harry Potter - Ministry of Magic
• SUPER NINTENDO WORLD
• How to Train Your Dragon - Isle of Berk
• Dark Universe
• Universal Helios Grand Hotel

Celestial Park

There's truly no better place to start your journey into the best Epic Universe food than Celestial Park — Epic Universe's world between worlds. Not only is it the heart of the new theme park, but it's also (apparently) the stomach. With more than 15 dining locations in this futuristic realm where humans and nature converge, you'll be battling a food coma before you even step through a portal. (We advise you to properly pace yourself.)

Atlantic

Across the shimmering waters of Neptune's pool, this signature restaurant will blow you away with its succulent seafood flavors.

• Prince Edward Island Mussels: Tomatillo tequila butter sauce, cilantro pesto, toasted Cuban bread
• Sea Bass: Carrot mochi, sugar snap peas, lemongrass broth, star fruit
• Jumbo Lump Crab Cake: Blue crab, corn purée, fennel, pepper, jícama slaw, lime vinaigrette
• Romesco Romanesco: Oven-roasted romanesco, hazelnut romesco, fregola, wild mushrooms, pea tendrils
• Landlubber's Snickerdoodle Loot: Snickerdoodle cake, cookie butter ganache, Biscoff sand
• Passion Fruit "Caviar": Chocolate pain de gênes, hazelnut crunch, Jivara mousse, passion fruit "caviar"
• Grand Atlantic Martini: Monkey 47 Schwarzwald Dry Gin, Cocchi Americano bianco, gilded lemon twist
• Northern Lights Martini: Beluga Noble Vodka, Pallini limoncello, Ferrand Dry Curaçao, lemon juice, simple syrup, butterfly pea blossom ice sphere, gold luster dust
• Spice Route Old Fashioned: High West Distillery bourbon, date syrup, Fee Brothers cardamom bitters, Angostura bitters, orange twist and a Hotel Starlino cherry
• Shrimp Cocktail: Poached jumbo shrimp, citrus watermelon cocktail sauce
• Apple Cider & Sweet Onion Bisque: Poured table side with caramelized onions, apple cider, blue cheese croutons and chive oil
• Captain Fernando's Half-Pound Lobster Roll: Freshly cooked Maine lobster, drawn butter, lemon dill aioli, grilled bum, house-made potato chips
• Sunken Treasure Chicken: Char-grilled chicken, sugar snap peas, fruit salad

The Blue Dragon Pan-Asian Restaurant

Dine on flavors from all over China, Japan, Korea, Southeast Asia and more alongside bright neon dragons under constellation-covered ceilings.

• Tonkotsu Ramen: Ramen noodles immersed in a rich pork broth, topped with tender chashu pork, tare egg, shiitake mushrooms and fragrant togarashi oil
• Peanut Shrimp Noodles: Crispy shrimp, pan-fried noodles, shiitake mushrooms, gai lan, Thai peanut sauce, toasted coconut
• Smashed Cucumbers: Cucumbers tossed in zesty dragon sauce with fresh cilantro, crunchy peanuts and a sprinkle of Sichuan dust
• Snowflake Potstickers: Lacy crust pork potstickers, pan-seared and served with dragon sauce
• Double-Fried "Korean" Wings: Korean "style" gochujang flavored ultra-crunchy wings
• Banana Napoleon: Miso butterscotch, 5 spice wontons, vanilla ice cream
• Khaosan Boba: Thai-inspired milk tea with coffee boba and frothy coffee foam
• Chengdu Dream: A tiki-inspired cocktail featuring Ming River Sichuan Baijiu, DeKuyper blue Curaçao, BG Reynolds falernum syrup, pineapple juice and white grapefruit juice with a golden sugar rim and an edible orchid
• Tian Lin Fizz: St. Augustine gin, St-Germain elderflower liqueur, pear juice, lemon juice, lemongrass syrup and sparkling water
• Golden Dragon: Lime juice, pineapple juice, cream of coconut, turmeric syrup, jalapeño essence, ground ginger
• Chicken Khao Soi: Thai coconut curry broth, grilled chicken, dan dan noodles, green papaya salad, Thai basil
• Crispy Orange Chicken: Crispy chicken, blood orange sweet & sour sauce, snow peas, white rice
• Orange Chicken Bento Box: Orange chicken with white rice, snow peas, kids' fortune cookie
• The Dragon's Stardust Custom Blend: (Caffeine Free) Jade-green infusion of lemongrass, ginger, stevia, pineapple, butterfly pea blossom and a blend of other spices
• Jasmine Reserve: Organic Chinese green tea baked and scented with fragrant night-blooming jasmine blossoms for a floral and sweet experience
• Early Grey Crème: Organic black tea, hand-blended with fragrant bergamot oil and a touch of French vanilla for a rich and robust finish

The Oak & Star Tavern

Gather 'round an oak tree and relish in savory barbecue and so much more. Enjoying Early Park Admission or simply wanted to get a jumpstart on your day? Be sure to check out the mouthwatering breakfast menu to fuel you up for a day of epic fun!

• Chorizo and Eggs: Spicy tomato and pepper stew, chorizo, baked eggs, feta, brioche toast
• Traditional Southern: Two eggs, French fries, bbq bacon, brioche toast
• Rambling Raccoon's Margarita: Cuervo Tradicional Reposado tequila, lime juice, pomegranate syrup, agave syrup and lime wheel
• Huli Huli Pulled Pork: Smoked kalua pulled pork, huli huli sauce, tropical coleslaw, on a brioche bun
• Oak and Star Burger: Black Angus beef, American cheese, BBQ bacon, jalapeño onion jam, fried onion straws, chipotle ranch, sweet BBQ sauce on a brioche bun
• Chopped Salad: Romaine, tomato, cucumber, bbq bacon, feta, chipotle ranch
• Loaded Pulled Pork Fries: BBQ crinkle fries, beer cheese, candied bacon, huli huli pulled pork, green onions
• Loaded Brisket Mac and Cheese: Three cheese mac & cheese, 14-hour smoked brisket, harissa BBQ sauce, crispy onion straws, green onions
• Banana Pudding: Vanilla pudding with banana and whipped topping
• Warm Sticky Cake: With pecan ice cream
• Three Cheese Mac and Cheese: With crinkle cut fries and a side of watermelon

Pizza Moon

Beckon your fellow explorers and blast off to this early 1900s Victorian theater converted into a spectacular eatery.

• Harvest Moon (VG): Tomato sauce, grilled artichoke, Divina tomatoes and roasted peppers, topped with Castelvetrano olives and arugula
• A Trip to Vesuvio: Fromage de lune, pepperoni, fennel sausage, roasted peppers, caramelized onions, cherry peppers, Calabrian chili, arugula and hot honey
• Space Cowboy: BBQ sauce, rotisserie chicken, pickled red onions, Castelvetrano olives and BBQ potato chips
• The Giant Mushroom: Roasted garlic béchamel, fromage de lune, wild mushrooms, truffle aioli and parsley
• Rigatoni Meteor Melt: Rigatoni, homemade meatballs, marinara, basil, ricotta and provolone
• Pizza Lunare: Roasted garlic béchamel, ricotta, fromage de lune, pancetta, garlic confit and ube pizza crust
• Rocket Fuel: Chopped romaine, salami, pepperoni, pepperoncini, red onions, provolone, Italian dressing and grated parmesan
• Brownie Eclipse: Warm gooey brownie, Nutella, toasted marshmallows and crushed OREO

Comet Dogs

Your soon-to-be go-to quick stop for all things hot dogs in Celestial Park with a unique spin on hot dogs that'll be sure to blow your mind.

• Comet Dog: Classic all-beef hot dog with chili, cheddar cheese and diced onions
• Vegan Dog: Field roast hot dog, Korean slaw, salsa verde, kimchi vegenaise, cilantro, inside an ube bun

Celestiki

Enjoy unique drinks that can't be found anywhere else in the universe at the trendiest tiki bar in the cosmos.

• Waturi Punch: Plenteray O.F.T.D rum, Bacardi Superior Rum, orange juice, lime juice, passion fruit purée, honey syrup, Angostura bitters, mint sprig and dried blood orange
• Mudslide: Myers's Original Dark Rum, J.F. Haden's Espresso Liqueur, DeKuyper Crème de Cacao, cream of coconut, heavy cream, chocolate syrup and whipped cream
• Piña Colada: Planteray O.F.T.D. rum, cream of coconut, lime juice, pineapple juice, smoked sea salt and pineapple wedge
• Kunuku Daiquiri: Strawberry purée, simple syrup, lime juice, strawberry essence, smoked sea salt and lime wheel

Bar Zenith

This offbeat bar serves up refreshingly curious beverages along with a view of Celestial Park's extravagant fountain shows.

• Meridian Bramble: Hayman's London Dry gin, Chambord liqueur, lemon juice, simple syrup and blackberries
• Red Shift: Four Roses Yellow Label bourbon, lemon juice, honey syrup and Spellbound cabernet sauvignon
• The Eccentric Orbit: Grenadine, stone fruit and tart cherry syrups, purple prism powder, cocktail cherries and Sprite
• Star-garita: Cuervo Tradicional Blanco tequila, DeKuyper blue Curaçao, lime juice, agave syrup and smoked sea salt

Meteor Astropub

Get ready to blast off at this vibrant gastropub with a celestial twist.

• Meteor Chopped Chicken Salad: Spicy char-grilled chicken, baby gem lettuce, tomatoes, eggs, bacon, avocado, cheese puffs and house vinaigrette
• Fish and Chips: Gochujang beer-battered filet of cod, kimchee remoulade sauce, pub fries
• Astro Pub Burger: Black Angus beef, American cheese, cherry pepper aioli, garlic pickles and potato roll
• Grilled Formaggio: Sharp cheddar, smoked cheddar, mozzarella, American cheese with tomato bisque, basil goat cheese crème
• Astronomer's Shortcake Skillet: Strawberry ice cream, warm biscuit, strawberry & cream crumbs
• Bees Knees: St. Augustine New World Gin, honey syrup, lemon juice and Angostura orange bitters
• First Light Mocktail: Monin blue raspberry syrup, Monin vanilla crème syrup, blue prism powder, Minute Maid blue raspberry, Sprite and sweet cream cold foam with a galactic sugar sprinkle
• Chicken Tenders: Chicken tenders with a side of fries and applesauce

Frosty Moon

A paradise for ice cream lovers tucked away among the greenery of Celestial Park offers a variety of sweet treats.

• Birthday Cake: Confetti cookie filled with sprinkles and marshmallows, and topped with buttercream and marshmallows
• Chocolate Chip: Vegan house-baked chocolate chip cookie

The Plastered Owl

Step into this whimsical tavern named for a comical celestial owl, where beer flows straight from the tape of a majestic ancient tree.

• Willowy Wood Highball: Aperol, Cocchi Americano Bianco vermouth, San Pellegrino Aranciata Orange, Fee Brothers, orange bitters, with an orange and lime wheel
• Dapper's Deer Old Fashioned: Four Roses Yellow label bourbon, Angostura bitters, Sugar In The Raw cube, orange twist and cocktail cherry
• Enchanted Oak Sap: Ginger purée, lime juice, rosemary-infused simple syrup and club soda with an orange wheel

Star Sui Bao

This cosmic food cart offers unique takes on traditional steamed Asian bao bun, delivering bold flavors in every bite.

• Tteokbokki Skewer: Grilled hot dog and rice cake wrapped in a cheese crust with yuzu aioli, Japanese BBQ sauce and scallions
• Celestial Steamed Bun: A vegetable blend bun with bok choy, shiitake mushrooms and vegetarian oyster sauce

Starbucks

Refuel in between your travels at two different Starbucks locations in Celestial Park: one at the front of the park next to North Star Wintry Wonders and one near the back next to Frosty Moon.

The Wizarding World of Harry Potter - Ministry of Magic

Rife with a variety of dining locations sure to enchant you, Place Cachée is where you'll be able to savor French-inspired cuisine (and new iterations of familiar favorites) in chic Wizarding Paris. Naturally, some of its options make our list of the best Epic Universe food and drink. How could we not include Butterbeer?!

Café L'air De La Sirène

A café-esque hot spot, this fast-casual dining establishment serves breakfast, lunch and dinner with a Wizarding World touch.

• Bierauberre Crêpe: Shortbread cookie butter, Bavarian cream, Butterbeer cream, strawberries, Butterbeer drizzle and Butterbeer shortbread cookie
• Bieraubeurre Crème Brûlée: Butterbeer custard with Butterbeer cream, garnished with a sugar banner and white chocolate crisps
• Quiche Lorraine: Savory egg custard baked in a flaky pie crust filled with bacon, gruyère cheese, caramelized onions and Mornay sauce, served with a house greens salad
• Crêpe Parisienne: Egg, brie, sliced cracked pepper turkey breast, roasted apples, Mornay sauce and yuzu hollandaise sauce
• Baguette de Dinde: Sliced cracked black pepper turkey, apples, brie and arugula with mustard butter and apple butter served in a warm, crusty baguette
• Poulet à la Provençale: Herbs de Provence roasted chicken, roasted fingerling potatoes and Haricots verts, drizzled with tomato olive vinaigrette
• Quiche Lorraine: Savory egg custard baked in a flaky pie crust filled with bacon, gruyère cheese, caramelized onions, Mornay sauce, served with a house greens salad
• Cassoulet Végétalien aux Haricots Blancs: A rich stew with cannellini beans, vegan sausage, vegan bacon, trumpet mushrooms, carrots and tomatoes topped with baguette croutons
• Salad Niçoise: Tuna salad, fingerling potatoes, Niçoise olives, eggs, tomatoes, haricot verts, pickled red onions and mustard vinaigrette
• Dirigible Plum Juice Mocktail: Apple, peach, dragonfruit, passionfruit and mixed citrus punch garnished with a dried apricot
• Thé Fraise: A refreshing strawberry-mint iced tea
• Poulet Frit: Crispy chicken tenders

Le Gobelet Noir

Another fast-casual dining hot spot serving up quite a few dishes you won't want to overlook.

• Alchemist's Platter: Smoked sausage, potato & cheese pierogies, marinated beets, pickled eggs, caramelized onions, warm pretzel, German mustard and cheese fondue
• Lentil Stew (VG): Hearty stew of lentils, vegan bacon and root vegetables, served with artisan bread
• Jägerschnitzel: Crispy pork cutlet, brown mushroom gravy, and tavern frites
• Knödel Soup and Salad Combo: Rich chicken broth with knödel, roasted chicken and herb brioche croutons, served with a house greens salad drizzled in Champagne vinaigrette
• Warm Shaved Beef Sandwich: Shaved corn beef, butterkäse, German mustard, hearty multi-grain bread, with choice of house salad or tavern frites
• Baklava: Pistachio, walnuts, vegan anglaise, and coconut nectar
• Time-Turner Popcorn Bucket: Buttered popcorn with souvenir popcorn bucket
• Le Breuvage Sombre du Gobelet Noir: A deliciously dark brew conjuring unique flavors of mixed fruit topped with the eyes of Plimpies (yogurt popping pearls)
• Kinder Schnitzel: Crispy chicken tenders served with crispy frites and grapes

Bièraubuerre

The resident Butterbeer cart nestled in the streets of Wizarding Paris serves up fresh cups of cold, hot, frozen and non-dairy Butterbeer to wizards and Muggles alike! Be sure to check out our all-encompassing guide to Butterbeer for the ultimate refresher (pun very much intended) on this popular fictitious drink.

SUPER NINTENDO WORLD

Power up for your next adventure with tasty cuisine inspired by the story and experiences within the world at four frogtastic dining locations. Prepare yourself for some of the cutest Epic Universe food you'll find ... and an affordable cake option for special celebrations.

Toadstool Cafe

Chef Toad brings you all his favorite recipes, coupled with a stunning view of scenes of the Mushroom Kingdom. Check out our guide to the themed food in Super Nintendo World Hollywood for a taste of what you find here in Orlando.

• Mario Burger (Bacon, Mushroom & Cheese): All-beef patty, mushrooms, lettuce, tomato and American cheese served on a brioche bun with a side of truffle French fries
• Luigi's Burger (Pesto Grilled Chicken): Grilled chicken, basil pesto, Swiss cheese, green pepper and spinach served on a brioche bun with a side of truffle French fries
• Bowser's Fireball Challenge: 1lb. meatball topped with mozzarella cheese served with mushroom marinara sauce, Bowser puff pastry parsley and hot sauce on the side
• Yoshi Mushroom Alfredo: Fettuccine Alfredo with grilled chicken, mushrooms, broccoli and a Yoshi egg parmesan crisp
• Super Mushroom Soup: Creamy mushroom soup with Super Mushroom crackers
• Piranha Plant Caprese: Tomatoes, fresh mozzarella, asparagus, and basil pesto served with mixed greens, shaved radish, and vinaigrette
• Rosalina Cupcake: Blue velvet cupcake filled with blueberry cheesecake, lemon buttercream and a chocolate crown and star
• Princess Peach's Cake: Yellow cake and whipped topping, with strawberries, raspberries, apples, sprinkles, topped with star chocolates and star cookie with a Princess Peach cookie for 3 or 4
• Super Star Lemon Squash: Honey lemon soda with mango stars and assorted tropical bobas
• Mario Mini Burger Adventure Set: Cheeseburger, truffle French fries, corn on cob, broccoli and a coin cookie

Yoshi's Snack Island

When you're craving a quick treat, Yoshi's Snack Island is the place to be!

• Green Shell Calzone (VG): Green shell calzone filled with Italian sausage, marinara, and vegan mozzarella cheese
• Red Shell Calzone: Red shell calzone filled with Italian meat sauce and mozzarella cheese
• Apple Melon: Green apple and honeydew melon syrup frozen with milk, topped with whipped cream, honeydew melon syrup and a mint sprig

Bubbly Barrel

Over in Donkey Kong Country, the Bubble Barrel offers the perfect refreshment for your jungle adventures.

• DK Crush Float with Mug Tropical Banana Flavor: Banana pineapple soft serve float with pineapple soda, waffle bowl, sprinkles, toffee pieces and caramel popcorn served in a souvenir DK mug

Turbo-Boost Treats

Make a pit stop here for some Mario Kart race day snacks.

• Super Star Popcorn Bucket
• Mario Kart Popcorn Bucket
• Super Mushroom Drink Bottle
• 1-Up Mushroom Drink Bottle

How to Train Your Dragon - Isle of Berk

Fuel up during a long day of dragon training with food fit for a Viking on this wild, wet heap of rocks. Plus, Berk is home to some of the best Epic Universe food picks for kids.

Mead Hall

The island's one-stop shop for the best Viking cuisine, this is where all the people of Berk gather for a good time over great food.

• Thawfest Platter: Wildberry BBQ glazed chicken drumsticks, grilled salmon, sausage links, roasted carrots, Cipollini onions, Nordic fries and side sauces
• Nordic Harvest Salad (VG): Kale, arugula, red cabbage, ancient grains, blueberries, radishes, apples, trail mix and raspberry walnut vinaigrette with salmon
• Sullen Sea Sandwich: Salmon, pickled cucumbers, horseradish dill crème fraîche, pumpernickel Kaiser bun, ancient grains and sundried berries
• Berserker's Meatballs: Swedish meatballs, onion gravy, lingonberry jam, smashed root vegetables
• Barf & Belch's Duo Plate: Mac & cheese bites, grilled sausage, carrots, Nordic fries and grapes on the vine
• Stormfly's Catch of the Day: Cereal crumble, chocolate mousse fish
• Gronckle's Bread Pudding: A matted cinnamon bread pudding with a Yaknog anglaise, chocolate pop rocks and vanilla ice cream
• Yaknog: Malted chocolate and cinnamon drink, whipped topping

Spit Fyre Grill

At this quick-service eatery, you'll find a hot variety of insanely delicious bowls featuring delectable Viking fare from all across the sea.

• Stoick's Steak Bowl: Sticky rice, tenderloin steak, roasted balsamic mushrooms, sweet potato hash, Manchego cheese and horseradish sauce
• Hiccup's Salmon Bowl: Ancient grains, grilled citrus salmon, jicama slaw, blistered cherry tomatoes, feta cheese and avocado crema
• Meatlug's Chicken Bowl: Ancient grains, harissa-spiced chicken, oven-roasted Brussels, bell pepper harissa, smoked cheddar and paprika dressing
• Astrid's Shrimp Bowl: Sticky rice, tropical BBQ shrimp, grilled tajin corn, charred broccolini, shaved parmesan and raspberry vinaigrette
• Valka's Vegan Bowl: Kale spring mix blend, bean salad, pineapple salsa, candied beets, vegan feta, mango and mint vinaigrette
• Classic Mac and Cheese: Creamy mac & cheese with fish shaped crackers served in a crunchy cone

Hooligan's Grog & Gruel

This racing-themed quick-service kiosk is perfect for Vikings on the go.

• PB&J - Pork, Bacon and Jam: Creamy mac and cheese with BBQ harissa pulled pork, maple candy bacon and chopped parsley served in a crunchy cone
• Dragon Fire Chicken Spire: Creamy mac and cheese with Nashville-style pulled chicken, hot honey, Calabrian peppers, chimichurri, and crispy onions served in a crunchy cone

Dark Universe

In every spooky corner of Darkmoor, you'll find Epic Universe food that's simply to die for.

Das Stakehaus

A fast-casual restaurant nestled on top of the ruins of ancient catacombs, this old inn and dining hall specializes in offering all the different stakes you can imagine.

• Das Burger: Seared Angus burger with tomato pepper chutney, white cheddar cheese, grilled onions, cherry peppers and bacon on a black bun with fries
• "Blood" Orange Chicken Sandwich: Flash-fried marinated chicken breast, blood orange sauce and pickles, with a familiar slaw on a black bun with fries
• Crimson Glazed Pork: Char siu-style roasted pork belly with bloody roast pork dipping sauce, charred green onion mashed potatoes, roasted baby carrots, acorn squash and crispy maitake mushrooms
• Darkmoor Black Wings: Darkmoor spicy chili-dusted fried wings with smoked cheddar, charred scallions, pimento cornbread skull and soy chili garlic sauce, served with a familiar slaw
• Carved Staked Steak: Carved strip steak served with mashed potatoes, acorn squash, maitake mushrooms, roasted carrots and "bloody jus"
• Red Velvet Death: Red velvet heart "beet" coffin cake with chocolate crumbs and puffed rice maggots
• Labotocotta: Greek yogurt vanilla panna cotta brain with raspberry sauce
• Fish on a Stake: Blackened salmon "stake" with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms
• Souvenir Monocane Mocktail: Pineapple syrup, blue raspberry syrup, passion fruit syrup, emerald prism powder, Sprite served in a souvenir beaker
• Tender Skewer: Crispy chicken tenders served with grapes and fries

The Burning Blade Tavern

Dark Universe's other bewitchingly good fast-casual dining establishment with a handful of delights beyond its fiery vanes.

• Hunter's Garlic Stake: Crispy garlic butter pretzel with garlic dipping sauce
• Burning Cheddar Bites: Crispy fried poppers with sriracha ranch
• Burning Blade Burger: 4oz. black Angus patty with American cheese, caramelized onions and jalapeño bacon on a potato bun
• Monocane Mocktail: Monin pineapple syrup, Monin blue raspberry syrup, Monin passion fruit syrup, emerald luster dust and Sprite mocktail
• Lagoon'ita: BACARDI Superior, Pallini limoncello, lime, blackberry puree and mint sprig
• Pure of Heart: Misguided Spirits Hinky Dink's Workingman's Whiskey, The Bitter Truth Violet Liqueur, DeKuyper Creme de Cassis, lime juice, pineapple juice, honey syrup and blackberry essence, topped with ginger beer
• Souvenir Long Island Iced Tea: Served in a souvenir pilsner

De Lacey's Cottage

A quaint quick-service spot named after the family observed by the Monster in Mary Shelley's novel, "Frankenstein."

• Frank & Friends Pretzel: Served with white cheese
• Warm Hearted Cinnamon Bites: Warm cinnamon sugar doughnut bites with cream cheese icing and streusel

Universal Helios Grand Hotel

Soak in unmatched views of Universal Epic Universe as you indulge in Mediterranean comfort food, creative tapas and more at Universal Orlando's new, shining Signature Collection hotel.

Bar Helios

Choose from three distinct areas (the livery circle bar with 360-degree views, the intimate dining area and the al fresco area with stunning views of Epic Universe) at this comfortable and stylish eatery.

• Farmer's Cheese: Whipped farmer's cheese, figs, ruby red grapefruit, honeycomb, citrus, roasted hazelnuts, grilled focaccia
• All Beets: Feta mousse, Persian cucumbers, pickled tomatoes, green gazpacho, Sugar Top Farms leaves
• Hamachi: Burnt orange, fresno, lime-oregano emulsion, crystallized fennel
• Crunchy Crab Cake: Lemon prosecco sauce, caviar
• Tableside 32 oz. Tomahawk Experience: Bordeaux jus, chimichurri, garlic sauce, charred vegetables
• The Shattered Rose: An interactive dessert experience. Babka, bread pudding, cardamom gelato
• Athenian Milk Punch: Angel's Envy Helios Barrel Selection, Metaxa Ouzo, mint tea, lemon juice, cane syrup, Greek yogurt syrup
• Nectar of the Gods: Cruzan Single Barrel Rum, Grand Marnier, peach yogurt syrup, lime juice, cane syrup
• Mount Olympus: Hendrick's St~Germain, lemon and lavender cordial, lime juice, mint, Ferrari Brut
• Atlas: Mount Gay Rum, Grand Marnier, lemon juice, fig syrup
• This Is Sparta: Cruzan Single Barrel Rum, Bulliet Rye, Aperol, Ancho Reyes Verde, RIPE Lime Sour

Flora Taverna

Serving breakfast, lunch and dinner, Flora Taverna features a breakfast buffet, open kitchen, live cooking, pizza oven, open grills, a gyro station and a light and airy atmosphere — the perfect complement to any meal.

• Lemon Ricotta Pancakes: Maple syrup, chantilly
• Helios Grand Breakfast: Two cage-free eggs prepared to your liking, artisanal toast or buttermilk pancakes, choice of applewood smoked bacon, country pork sausage or apple chicken sausage and breakfast potatoes or seasonal fruit
• Greek Yogurt Parfait: House granola, seasonal honey from local beehives
• Pancakes: Buttermilk or chocolate chip
• Freshly baked focaccia, Greek olives, Sabra warm pita, Za'atar, olive oil
• Fritto Misto: Calamari, local Florida shrimp, local water fish, lemon, Calabrian chili and gremolata aioli
• Burrata Salad: Honey and wine roasted pear, toasted hazelnuts, fine herbs, artisanal crostini
• Colorado Lamb Burger: Mint yogurt sauce, organic feta cheese, wilted spinach and artisanal brioche
• Italian Sausage: Ricotta, charred onions and Calabrian chili
• Beef: Fresh pita, cucumber, tomato, shaved red onion and tzatziki
• Farmer's Hummus Bowl: Fresh pita, roasted winter root vegetables, lemon oregano vinaigrette
• Taverna Za'atar Fries: Lemon mayonnaise
• Bucatini: San Marzano, burrata, fine herbs, Sicilian EVOO
• Mediterranean Branzino: Butterflied and grilled to perfection, selection of sauces
• Hazelnut Chocolate Baklava: Vanilla bean gelato
• Mykonos Spritz: Campari, The Botanist Gin, lemon juice, cane syrup, Lunetta Prosecco
• Athens Sour: Angel's Envy Helios Barrel Selection, lemon juice, grapefruit and pinot Grigio cordial, egg white, orange bitters

Lotus Lagoon

Head down by the pool for a frozen cocktail or a delicious appetizer.

• Smashed Avocado: Aleppo, sunflower seeds, EVOO pita chips
• Greek: Tomato, pepper, red onion, cucumber, olives, feta, red wine vinaigrette
• Crispy Chicken Sandwich: Spicy mayo, pickles, cabbage slaw and brioche
• The Goddess Burger: Double Black Angus beef patty, herb mayo, cheddar, caramelized onion, tomato, Bibb lettuce and bacon
• Fish & Chips: Lightly fried, lemon fries and tartar sauce
• Cheese Flatbread: San Marzano tomato sauce, fior di latte
• Ice Cream Sandwich: Chocolate cookie, Madagascar vanilla gelato
• Rose and Coconut: Ketel One Vodka, Domaine de Canton, strawberry & coconut mix, lemon juice and coconut water
• Frosé: Rosé, Ketel One Vodka, lemonade, strawberries

Aurora Market

Hit up this contemporary coffee shop (which serves Starbucks!) and market for food and drinks on the go ... or to enjoy while relaxing on the terrace.

• Assorted Cookies
• Farmers Salad
• Pesto Chicken Club
• Caffè Mocha
• Chai Latte
• Strawberry Açai

What Epic Universe food or drinks are you most excited to try? What Epic Universe restaurants can you not wait to check out? Let us know in the comments below!

Related: Top 10 Attractions at Epic Universe

Hoppy planning!